Chanterelle in the City

With Karen & David Waltuck & Master Somelier Roger Dagorn

Embark on the first leg of our journey on Saturday, October 7th, as we present “Chantrelle in the City,” featuring the culinary genius of Chef David Waltuck, his wife Karen, and Master Sommelier Roger Dagorn. This exquisite dinner is a reunion of friends and the famed restaurant that graced NYC for over 30 years.  $195 per person including wine pairings.

Saturday, October 7th, 6pm

$195 per person