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Mélange Gastronomique: A French-Turkish Culinary Affair


Embark on a culinary journey of exquisite fusion at EDWINS popup dinner with with Anatolia Cafe on April 25th! Indulge in a tantalizing 5-course tasting menu curated by renowned Chef Brandon Chrostowski, & the team at Anatolia seamlessly blending the flavors of French finesse and Turkish tradition. Join us for an unforgettable evening of gastronomic delights, complemented by French and Turkish wine pairings. Secure your seat at this dining experience for $85 per person (tax and tip not included). Book now and savor the harmony of two rich culinary heritages coming together in perfect harmony!


*Price Includes Tax*

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Dinner on April 25th