A Big Celebration for a BIG Graduating Class!

June 9, 2018, marked our biggest graduating class this year so far as we cheered and celebrated 18 of our newest alumni! Our biggest congratulations go out to: Joseph Andrews Frank Bady Earl Ballentine Damien Bush Lesa Funderburg Richard Grayson Golden Jacob Hannahs...

The OG Guide to Success – Thanks to Avery Dennison!

In addition to the culinary training and hospitality fundamentals that students learn during their six months at EDWINS, we also incorporate leadership, business, and management basics into our curriculum. These include the costs of restaurant operations like...