by Jon Khanna | Jul 28, 2017 | Blog
We like to encourage students of all ages to learn more about careers in the culinary and hospitality arts, so we were glad to welcome a group of 25 young men and women who were attending the Rebel Up Summer Bridge Academy sponsored by College Now Greater Cleveland....
by Jon Khanna | Jul 23, 2017 | Blog
EDWINS is truly fortunate to have an entire network of caring and committed churches that rally around our students and our mission. One we want to highlight is St. Paul’s Episcopal Church in Cleveland Heights. After hosting EDWINS for a Town Hall series on...
by Jon Khanna | Jul 17, 2017 | Blog
Shaker Square is a vital hub on the East Side of Cleveland that provides access to restaurants and retail, diverse levels of housing, and public transit. It’s also a focus of public affection because of its superb early 20th century design, the architecture of...
by Jon Khanna | Jul 9, 2017 | Blog
Thomas Lennon followed the hectic and improbable launch of EDWINS Restaurant. His documentary, Knife Skills, reveals insights about EDWINS cuisine, arcane French vocabulary, and the challenges of men and women finding their way after their release. Thomas Lennon’s...
by Jon Khanna | Jun 21, 2017 | Blog
Devonn, Samantha and Brian started the first of their many knife skills lessons today. They’ll spend the next three months perfecting techniques to julienne, brunoise, batonnet, chiffonade and more. You may be wondering, “So, what exactly does EDWINS do...
by Jon Khanna | Jun 9, 2017 | Blog
While it’s true our curriculum at EDWINS is based on centuries of traditional French cuisine, there’s always room for experimentation. We ask students to come up with recipes and ideas for our daily specials so they can show us – and guests at EDWINS...
