A Trio of Butchering Classes
Join us at EDWINS Butcher Shop for a trio of classes
Whole Hog Breakdown
An exploration of whole hog butchery
Saturday September 14th 3-5pm
Please join us for a hog break down demo and sausage making class. Watch as our butcher guides you through the various cuts of a whole hog from snout to tail.
Whole Lamb Breakdown
An exploration of whole lamb butchery
Saturday October 12th 3-5pm
Please join us for a lamb break down demo and sausage making class. Watch as our butcher guides you through the various cuts of a whole lamb from head to tail.
The 101's to follow for cooking your Thanksgiving turkey
Saturday November 9th 3-5pm
Please join us or a turkey 101 class, as our butcher Travis guides guests through the basics of preparing, cooking and carving your Thanksgiving turkey.
“A good butcher is important to have. It's like a good shrink.”
~ Unknown ~