EDWINS

Leadership & Restaurant Institute

Weekly Dining at EDWINS

This Week at EDWINS

Join us for a Mediterranean-inspired Saturday Supper or bring home a complete Chicken Parmesan dinner for four on Monday.

Saturday Supper

Saturday, October 24

Mediterranean
Salmon Supper

Warm pita with whipped feta

Greek village salad

Salmon with tomato, olives, lemon and oregano

Lemon orzo

Roasted zucchini and peppers

Greek yogurt cake with honey and orange

Vegetarian entrée: Mediterranean chickpeas with tomato, olives, lemon and oregano

Served family-style from 4:00–5:30 PM

$22 adults | $15 children under 15

Reserve Your Seat

Monday 4 for $44

Monday, October 26

Chicken Parmesan
Family Supper

Garlic knots

Italian chopped salad

Chicken Parmesan with tomato sauce and melted mozzarella

Rigatoni

Roasted broccoli

Lemon olive oil cake

Dinner for four: $44

Add a house bottle of wine for $18.

Curbside pickup Monday from 4:00–8:00 PM.

Preorders required.

Order 4 for $44