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You’re Invited: Clam Bake!
September 10 @ 4:00 pm - 8:00 pm
Feast on the fruit of the sea! The breeze is back, and we’re ready for clam bake season. Dinner will be served from 4pm to 8pm, Friday, September 10th. Your Ticket includes: 1 Dozen Steamed Clams, Edwins Bakery Baguette, Grilled Ear of Corn, Andouille Sausage, Red Bliss Potatoes, Served With Drawn Butter & Cocktail Sauce. A variety of Classic New England Style Beers will be available by the can, bottle and bucket- as well as our sommelier paired wines! Our patio will be open for this event. Click for reservations!