by Jon Khanna | May 17, 2017 | Blog
While much of the learning our students do at EDWINS is hands-on, of course cookbooks and textbooks also hold an important place in their education. The writings of Auguste Escoffier, Fannie Farmer, Julia Child, Ferran Adrià, Thomas Keller, Michael Ruhlman and...
by Jon Khanna | May 4, 2017 | Blog
There’s nothing we love to talk about more than the accomplishments of our graduates. Angela Sharpley ’16 was featured as part of In the Company of Women, a celebration of female entrepreneurs hosted by The Women’s Business Center. After graduating from the EDWINS...
by Jon Khanna | Apr 28, 2017 | Blog
Spring has sprung, and we are busier than ever at EDWINS. We have several volunteer opportunities to offer – and we encourage you to share them with your communities at work, school and church. Fill out our volunteer application here, and reach us at volunteer...
by Jon Khanna | Apr 24, 2017 | Blog
We celebrated a second successful Re-Entry Business Summit on Friday, April 21. More than 250 registrants proved that businesses and individuals in northeast Ohio are ready and willing to participate in re-entry. A very special thanks to our Re-Entry Business Summit...
by Jon Khanna | Apr 17, 2017 | Blog
With our Re-Entry Business Summit just days away, we would like to spotlight the speakers that you will have the opportunity to hear from. Today, meet Todd Ishee. Todd Ishee began his career in 1990 as a corrections officer at Lorain Correctional Institution. Earning...
by Jon Khanna | Apr 10, 2017 | Blog
EDWINS students master all of the tools of the culinary trade: knives, wine keys, and … blow torches? Believe it or not, the blow torch is a staple in the EDWINS kitchen, especially for our sumptuous crème brûlée. But Darwin Dickerson, March ’17, shows us...
